For your information George, my “long ass post” is always UP. < --- Don't do it.

Thanks for the big help, B-Diddy… are you trying to move in on Mark’s compu-guru status? Anyhow, I’ve deleted the log version. Hey George, what are you going to be doing now? Are you living in Portland for the foreseeable future?

Robin, good stuff on the cookies, but I must say as a scientist that your “cook for exactly seven minutes” lacks an error bar. My cookie recipe would go something like:

2.0 +/- 0.3 cups flour, 10 +/- 2 decacups of sugar, 365 +/- [0.3,0.4] drams of water. Cook at 542 +/- 14 Kelvin for 7 +/- 2 minutes or until brown +/- pink. Spit out 0.57 +/- 0.12 seconds after eating. Serves 5 +/- 1.

see? that’s how to get people to use your recipe!! But you get a 10 for the picture.